If you're in search of a quick and guilt-free snack that tastes like a decadent dessert, these little treats are a must-try. Here's how to make them.
INGREDIENTS
2 corn crackers (rice crackers work great too)
Cottage cheese (as needed)
Fresh arugula leaves (a handful)
Peach slices (for one cracker)
Sesame seeds (for one cracker)
Strawberries (for the other cracker)
Honey (a drizzle for each cracker)
Cashew nuts (for the strawberry cracker)
INSTRUCTIONS
Begin with your choice of crackers – opt for two corn crackers or rice crackers for a gluten-free option.
Spread a generous layer of creamy cottage cheese onto both crackers.
Sprinkle a handful of fresh arugula leaves evenly over the cottage cheese on each cracker.
Now, let's create two delightful variations:
On one cracker, arrange succulent peach slices, and sprinkle a pinch of nutritious sesame seeds for added texture and health benefits.
For the other cracker, prepare a luscious topping with ripe, juicy strawberries. Drizzle a bit of honey over both crackers for a touch of natural sweetness.
Elevate the strawberry cracker by adding a handful of crunchy cashew nuts, imparting a delightful contrast in every bite.
These delectable crackers are not just a snack; they're a tantalising experience that balances wholesome ingredients with a dessert-like indulgence. Savour each bite and enjoy this satisfying and healthy treat anytime you crave a little something special.