There are some recipes that don’t need a long list of ingredients to be comforting and erişte çorbası is exactly that kind of food. This simple Turkish soup combines earthy lentils with tomato paste, pul biber and erişte; traditional Turkish noodles that turn a simple broth into something hearty enough for a proper meal. It’s warm, slightly spicy and exactly the kind of soup you'd want for both fall/autumn and winter.

This is one of those soups I’ll never get tired of. Mercimek çorbası is a classic Turkish soup you’ll find everywhere. This version is..

With over 300 unique soups to discover, Türkiye is a treasure trove of flavours, and I'm on an exciting mission to try them all.